Hyacinth, rose, gladiola, and iris are underlain by scents of moss - covered,

damp stone, wild ginger, and diverse tiny red fruits. A wafting, wave - like finish

harbors the sort of exhilarating sheer refreshment one looks for in white wine,

and a kaleidoscopic interchange of colorful floral, spice, fruit, carnal, and mineral

elements such as few wines of any sort can deliver. RP/2010